Rachel Helmich of the Maui Tattoo Company started tattooing in 2001, when her then-boyfriend – now husband – approached her and asked if she wanted to learn. “I’d graduated from the Art Institute of Pittsburgh, and had enrolled in an engineering program.” Helmich explained. “We’d gotten to...
To Eat or Not To Eat...
posted by Vanessa
If the sight of the Joe’s waiter dropping off a steak knife for the chicken and waffles didn’t serve as a warning, the accompanying “you’re going to need this” probably should have. KFC doesn’t give out heavy-duty cutlery. In fact, one can usually can get by with just a plastic spork. So why...
Fabiani’s: Go For th...
posted by Vanessa
Tucked off Lipoa Street, smack dab between South Kihei Road and the Piilani Highway, Fabiani’s Bakery and Pizzeria is a little tricky to find. The restaurant is in part a family affair. Owners Lorenzo and Michelle Fabiani met on Maui. Italian-born Lorenzo was the maitre’d at Matteos, and...
GMO Labeling on Cali...
posted by Vanessa
On November 6, Californians will vote on an issue both critical and unique to all Americans: labeling GMO foods. We are one of the only industrialized nations that does not disclose this information. Europe, China, and Japan all require disclosure of GMO levels over 1 percent. If Proposition...
Famished? Kahili Res...
posted by Vanessa
This spring, Maui No Ka Oi magazine granted Kahili Restaurant the silver ‘aipono award for “best kept secret.” You can find out why tonight. On Fridays from 5:30 to 8:30 p.m., Kahili offers their ‘all you can eat’ prime rib and seafood buffet. Is it worth it? Mostly. Strategic eaters know...
Beach Bums in Ma’ala...
posted by Vanessa
If you have written Beach Bums in Ma’alaea off as just another tourist trap: reconsider. Sure, it’s full of sunburned people fresh off snorkeling boats and whale watching tours. Yes, 80s tunes blare day and night, and they sell $20 t-shirts with “Beach” printed on the front and “Bums” on the,...
Maui Now Cooks: Pine...
posted by Vanessa
Per our offer to track down a beloved recipe for you, B.K. In Lahaina wrote in, “I have been savoring and dreaming of Pineapple Grill’s Steamed Manila Clams ever since I first tried them. I admit, I was apprehensive at first, I normally DO NOT like clams, but just one bite and you’ll see...
Maui Artist Profile:...
posted by Vanessa
For her 90th birthday, Emily O’Neil Bott reversed traditions. She gave a present to her children: a copy of her book, SILVER STREAK REVISITED. The slim volume contains some of her columns, which ran in The Haleakala Times over the years and recounted the adventures and misadventures of a life...
The Waterfront Resta...
posted by Vanessa
As of last week, the Waterfront Seafood Restaurant in Ma’alaea now offers lunch service from 11 a.m. to 2 p.m. daily. The location is beautiful, with spectacular views of the harbor. It offers a great place to take in a quick meal or longer dinner (served from 5 p.m. to 8:30 p.m. nightly) The...
A New Cheeseburger i...
posted by Vanessa
Sure Thing Burger in Lahaina is tucked back about halfway in the Lahaina Marketplace on Front Street. Is it a sure thing? Well, most of the time the Sure Thing Burger ($8) is darn good – if a little bit tiny for the price tag. Fresh and moist, the Grass Fed Maui Beef is perfectly seasoned and...
Tiffany’s Bar and Gr...
posted by Vanessa
Five words come to your mind: I WISH I WAS DRUNK. Not because the food is bad, but because it’s that good and – possibly, probably – even better with beer; lots of beer. Happily, Tiffany’s Bar and Grill in Wailuku can set you up there as well. In addition to the delicious and vast local style...