Rachel Helmich of the Maui Tattoo Company started tattooing in 2001, when her then-boyfriend – now husband – approached her and asked if she wanted to learn. “I’d graduated from the Art Institute of Pittsburgh, and had enrolled in an engineering program.” Helmich explained. “We’d gotten to...
To Eat or Not To Eat...
posted by Vanessa
If the sight of the Joe’s waiter dropping off a steak knife for the chicken and waffles didn’t serve as a warning, the accompanying “you’re going to need this” probably should have. KFC doesn’t give out heavy-duty cutlery. In fact, one can usually can get by with just a plastic spork. So why...
Fabiani’s: Go For th...
posted by Vanessa
Tucked off Lipoa Street, smack dab between South Kihei Road and the Piilani Highway, Fabiani’s Bakery and Pizzeria is a little tricky to find. The restaurant is in part a family affair. Owners Lorenzo and Michelle Fabiani met on Maui. Italian-born Lorenzo was the maitre’d at Matteos, and...
GMO Labeling on Cali...
posted by Vanessa
On November 6, Californians will vote on an issue both critical and unique to all Americans: labeling GMO foods. We are one of the only industrialized nations that does not disclose this information. Europe, China, and Japan all require disclosure of GMO levels over 1 percent. If Proposition...
Famished? Kahili Res...
posted by Vanessa
This spring, Maui No Ka Oi magazine granted Kahili Restaurant the silver ‘aipono award for “best kept secret.” You can find out why tonight. On Fridays from 5:30 to 8:30 p.m., Kahili offers their ‘all you can eat’ prime rib and seafood buffet. Is it worth it? Mostly. Strategic eaters know...