by Vanessa | Oct 24, 2018 | Legacy
Nestled amongst the shops and eateries on the east side of Middle Street on Sullivan’s, Pier 22 is the latest in Chef Brannon Florie’s burgeoning restaurant dynasty. Sharing the upper level and some outdoor dining space with the adjacent High Thyme, Pier...
by Vanessa | Oct 17, 2018 | Legacy
If there’s ever a case to be made for the existence of a collective unconscious, the sudden proliferation of like-minded restaurants should be studied. While 2017 brought us The Summer of Pizza Pie, fall of 2018 has ushered in a veritable bounty of taco shops....
by Vanessa | Oct 10, 2018 | Legacy
However cliche, if a city is known for a sandwich, it’s probably a good one. Enter Yous Guys on Folly Road, focused on sharing the love with a taste of the City of Brotherly Love. Set amongst a jeweler, a seamstress, and a Brazilian wax spa, the cozy joint is...
by Vanessa | Oct 3, 2018 | Legacy
Set on the less-populated east side of Coleman Boulevard, Mill Street Tavern is the latest to join the burgeoning Shem Creek Strip. In these parts, where the views are marshy and the menus are decidedly American, Mill Street is no exception. Similarly, it offers more...
by Vanessa | Sep 26, 2018 | Legacy
Along with poke bowls, cold brew coffee, and mezcal, one of the most significant food trends to come down the pike as of late is the chef-driven wine bar. Forget cheese, crackers, and charcuterie, these establishments are significantly changing what it means to wine...
