by Vanessa | Aug 7, 2012 | Legacy
Standing 6’6” and having founded and remained an active member of one of the biggest bands of all time, it’s safe to say Mick Fleetwood is not subtle. The same can be said for his brand new restaurant in Lahaina, Fleetwoods on Front Street. The space is at once lavish...
by Vanessa | Aug 6, 2012 | Legacy
“I’ve only worked here a couple weeks,” the man hand-shaping the individual crusts announced. “I was so impressed – I mean, this is the best pizza I’ve ever had – I asked if I could work here. We bonded over pizza dough and that was that.” With such a promising sales...
by Vanessa | Aug 2, 2012 | Legacy
Peter Merriman’s Monkeypod Kitchen in Wailea offers a broad menu “dedicated to handcrafted food, drink, and merrymaking.” Eager to partake in the culinary party, the first item on board was the Crispy Rock Shrimp and Calamari ($13.95). This is an enjoyable appetizer...
by Vanessa | Jul 27, 2012 | Legacy
It would have been so nice if the hype were true. There is a certain distinctive pleasure to introducing the world to a hidden gem. Mostly – let’s get real – the thought of biting into a pork and pineapple corn dog was equally, if not more, irresistible. Driven by...
